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One of her favorite sayings is “Never Settle for Less than Your Best.”Craig Doan has over 30 years of experience in the food industry and academics specializing in food safety, food processing and food innovation.
Craig has developed, launched and/or reformulated over 200 products for retail, small business and food service markets.
David Enquist has 10 years of experience providing auditing, assurance, consulting and tax services to various companies and individuals.
David will discuss the different legal entity types (Corporation, LLC, Sole Proprietorship, etc.), the advantages and disadvantages of each and the critical areas you should consider in selecting the right legal entity type for your business today and into the future.He is a member of the Washington Society of Certified Public Accountants (WSCPA), the American Institute of Certified Public Accountants (AICPA), and the National Society of Accountants for Cooperatives. Keva Sonderen, born and raised in Spokane, joined the Sonderen Packaging Team in 2004 as a Customer Service Representative, handling the accounts of some of their largest customers.